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If you’re searching for a natural alternative treatment for Candida, you’ve come to the right place. Cinnamon for Candida is very effective. Read on to find out more.
What is Candida?
Originally known as Candidiasis is a fungal infection that is caused by a type of fungus (yeast), which is called Candida. This specific species of fungus commonly dwell along with the small spaces on your body, such as your belly, in little quantities.
It doesn’t cause you any problems in its early stages. However, if the yeast is in its ideal environment, it can easily grow and multiply.
If the yeast continues to grow, it causes an infection, which is known as Candidiasis.
There are different types of Candidiasis, these are:
- Oropharyngeal Candidiasis (Thrush)
Thrush is the infection where the Candida spreads throughout your mouth and throat. This commonly occurs to those who have a weaker immune system, such as newborns and elderlies. This can also happen to adults with a noticeable low immune system.
- Genital Candidiasis (Genital Yeast Infection)
This occurs when the vagina’s balance is tipped off and changes. The common causes for this are diabetes, pregnancy, taking some medicines, and even a weak immune system. Since Candida is a bacteria, it can be passed from one person to another. In this case, it can be passed down from one person to another through sexual intercourse.
- Diaper Rashes due to Yeast Infection
Most of the time, babies get diaper rashes whenever a soiled diaper is left out too long. This causes the baby’s skin to be irritated, leading to an infection. However, there are circumstances where the rash won’t go away. If this happens, check the bottom of the baby and find out if it is red and sensitive.
- Invasive Candidiasis
This happens when Candida enters your bloodstream. This can be due to using devices and medical equipment that’s infested with Candida. The fungus will travel to your brain, heart, eyes, blood, and even bones, which can lead to a life-threatening infection.
Benefits of Cinnamon for Candida
Cinnamon and Candida are connected, simply because Cinnamon is antibacterial and antifungal. In fact, it has a high antifungal and antibacterial content which works great against Candida Yeast.
According to studies, Cinnamon Essential Oils for Candida is very effective when used against Candida Fungus. What makes Cinnamon Oil more impressive is that it works effectively even against the Candida that is antibiotic-resistant.
Aside from that, Cinnamon for Candida works also great, due to the following reasons:
All Natural
Using Cinnamon Oil against your Candida is great since its a 100% natural remedy. It means your body and system won’t suffer from its harsh side effects.
- Targets the Causes First
Most of the medications and treatments are targeted to get rid of the symptoms first, rather than the main cause. Cinnamon, however, targets the causes first in order to get rid of its effects and symptoms.
- Regulate Blood Sugar (Food for Candida)
Just like most bacteria and fungus, Candida can significantly increase and grow faster if you have a high sugar level. The good news is Cinnamon can control your blood sugar level. This means that if your blood sugar level is low, your Candida levels will also be reduced.
- Can be Integrated To Your Diet
Unlike most treatments and medications against Candidiasis, Cinnamon can easily be integrated into your meals and diet. You can sprinkle it over your meals, use it for your baked goodies, and even use it as a tea.
How to Use Cinnamon for Candida?
There are many ways that you can use Cinnamon against Candida, here are some of it:
1. Cinnamon Sticks
Create a Te de Canela. First, you boil one Ceylon Cinnamon Stick, then add a teaspoon of lime. Ceylon Cinnamon is already a little bit sweet, then add lime into the mix. Lime is also mildly sweet, which makes your drink mildly sweet. Not exactly sugar sweet, but it is nice to taste.
2. Cinnamon Powder
Simply add Ceylon Cinnamon Powder to your daily diet. Although its fairly easy to use Cinnamon Powder and mix it to your drinks. You may get sick of drinking them. Adding them to your cooked meals can also be a great alternative.
3. Cinnamon Tea
You can opt for a more refreshing one by using Cinnamon Tea for Candida. It contains the same nutrients as the ones that are previously mentioned, but it’s more refreshing. You can even drink it daily and enjoy it. You can drink it during the morning or afternoon.
Why Choose Ceylon Cinnamon?
Ceylon Cinnamon has a low coumarin content rather than Cassia Cinnamon. Coumarin is a component that is severely toxic to your liver and kidney. When taken in the excess amount, it might even kill these organs, and Cassia Cinnamon has lots of it. Ceylon, on the other hand, barely has it. Which is why its highly recommended that you use Ceylon Cinnamon.
Identifying Cassia from Ceylon is fairly easy. Cassia can easily be found in your local market. It has a reddish-brown hue with a strong spicy scent. It also has a spicy taste. Ceylon, on the other hand, has a tan-brown color with a mild sweet and spicy scent. It also has a fairly sweet taste. When it comes to the stick, Cassia only has 1 – 2 thick rolls while Ceylon is made up of thin layered rolls.
Frequently Asked Question About Cinnamon for Candida
Takeaways
You can get rid of Candidiasis, and Cinnamon for Candida is a proven way to get rid of it. Plus, you can easily incorporate it into your daily diet. You can make even great creative with it.